Emilie Changeux

Emilie is a graduate of Northeastern University in Boston and pursued a combined degree in Environmental Studies and Political Science. Through the Northeastern Co-op program, she worked internationally at an agroforestry non-profit and in the Gulf of Mexico at a socio-ecological fisheries lab, gaining experience with project management and qualitative research related to the human dimensions of food systems. With hopes of continuing with this interdisciplinary social science perspective, Emilie is specializing in Sustainable Agriculture and Environmental Data Science. In her free time, she enjoys outdoor sports, traveling, and cooking, and she recently walked 900km of the Camino de Santiago.